Gold Medal at 2016 International Cold Climate Wine Competition - Bright aromas of tropical yellow fruit. Pairs well with fried vegetables or cream-based entrees. Semi-Sweet.
Intense nose of apricot, peach, and citrus lends to itself to superior off dry or sweet white wines. Produced in Germanic style, La Crescent wine is reminiscent of Vignoles or Riesling . Semi-Dry.
Crisp aromas of apricot and peach with hints of enticing citrus and tropical fruit. A brilliant balance of fruit and acidity creates lively, refreshing wines. Pairs well with spicy food, fish, and fresh fruit. Semi-Dry.
Hints of pineapple, pear, lemon peel, and starfruit. The newest addition to our vineyard & winery! Dry.
Blend of our Frontenac and Frontenac Gris. Bold notes of cherry and cranberry. Pairs great with salads, seafood, and traditional holiday meals. Semi-Dry.
Huntsville Sweet Red is made from our Frontenac and Marquette grapes, known for its smooth, sweet, and rich cherry notes.
Fruity and spirited! Distinctive aroma of cherry and inviting palate of blackberry, black currant, and plum. Pairs well with pork, beef, game, or any grilled entree. Dry.
Marquette's high sugar and moderate acidity make it very manageable in the winery. Finished wines are complex, with attractive ruby color, pronounced tannins, and desirable notes of cherry, berry, black pepper, and spice on both nose and palate.
Decadence (Coming soon!)
Port style wine made from our Frontenac grapes, bold flavors of cherry and blackberry, ABV 19%
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